News & Announcements
WOW Decorating Competition next 16th May!
Open to girls aged 14-24, if you like decorate cakes…Lakefield’s annual WOW! Novelty Cake Decorating Competition is for you. Don’t miss the chance to show your skills.
EVENTS FOR SCHOOLS
If you wish we can talk to the students either in their Food Technology lesson, or within PSE or at any time that is convenient to you.
We would welcome an invitation from you to your Year 10 or Year 11 Careers Convention.
Studying at Lakefield
You have the option to work up to 20 hours a week to earn extra money. In this way if you want you can also pay for your studies and there is a monthly college fee payment scheme to help you do this.
At Lakefield, our trainees have the opportunity to develop their full potential. Each trainee has a personal tutor who helps her set and reach her goals in the areas of personal and professional development and who is available throughout her training at Lakefield.
Do you need more information?
Courses & Departments
Are you interested the hospitality industry’s professional qualification for chefs and cooks? This Professional Cookery NVQ allows you train while you work. Lakefield’s Professional Cookery NVQ courses are a field of study for anyone interested in the hospitality industry’s professional qualification for chefs and cooks. For those looking for a career in the Cookery Sector of the Industry we offer the following NVQ courses:
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Designed for anyone new to a role in hospitality with a specific interest in working in accommodation services.
Whether your ambition is to become a Chef, work in the Hospitality Industry with a recognised qualification, run a catering company, become a private cook, work in food media or start your own food business; our short Lakefield courses can provide you with the skills to get started.
Combination of English language and hospitality skills learning, giving you all you need to live and work in the hospitality industry.
Get 0ur English Cambridge ESOL and one NVQ in Hospitality Services, Housekeeping or Professional Chef in a year programme .
The Hospitality Services NVQ gives you the opportunity to develop a working knowledge of all three areas of Hospitality training – cooking, food service and housekeeping. It enables you to choose your preferred area for progression.