Explore a World of Courses in Lakefield Academy: Now Open to Every Learner, Every Journey




All about canapes (pronounced “can-a-PAY”) is word French which means “sofa” a nod to the toppings which “sit” on top of a piece of bread. Canapes were served on stale bread a few years back and now it has grown into a wider term for finger food.

How to become a Chef

To become a chef you don’t have to have a systematic and structured learning. However, a degree or qualification may open a wider range of knowledge that can’t be found in any other place.

Pastry Courses in London

Pastry Courses in London

Pastry Courses may vary from NVQ Diplomas, short baking courses or even go into a higher education. London has a wide range of learning opportunities whether you are a beginner or experienced in the role of Pastry chef. Having the theory and the practical side when learning is an important factor for you future career.

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