Hospitality, Professional Cookery, Work-Based Learning
Fridays during term time. Specific dates can be negotiated between Lakefield and the school.
Lakefield Certificate of Completion for Hospitality Activity Day
The hospitality activity for school students is a day out for your Food Technology/Hospitality/Catering students to gain an insight into the real world of Hospitality. Is an opportunity for you to operate on a commercial basis using an industrial kitchen.
Your students will have the opportunity in the Activity day for Hospitality to some benefits including:
• 9.30 am: Registration
• 10.00 am: Introduction to Hospitality
• 10.30 am: Begin carousel of workshops on:
Cake decoration – Learn different icing techniques to decorate your own cake and take it home.
Silver Service – Learn a method of English food service that is typically used in five star hotels. It’s not as easy as it looks!
Tasting Experiment – How good is your sense of smell and taste?
Bed Challenge – Are you competent at making up a bed with clean linen and just how quickly can you do it?
(Each group has 30 mins for each activity)
• 12.30 am: Lunch
• 1.15 pm: Evaluations and prize giving
• 2.00 pm: End/p>
Are you a girl 14-18 y/o that loves cooking?
When you cook do you add your own flair to a classic dish or go creative and create a new one?
If so this program will be perfect for you. Join our Hospitality Activity Days
There is no Assessment for this school activity.
We charge £2/head for ingredients.
Each pupil needs to bring a packed lunch, to wear flat, comfortable non-slip shoes and trousers. You will be given a chef’s jacket and apron to wear for the class.