Hospitality, Professional Cookery, Work-Based Learning
2 years with two intakes, either September or January.
City & Guilds Level 2 NVQ in Professional Cookery; RSPH Level 2 Health & Safety Certificate; RSPH Level 2 Food Safety Certificate; City & Guilds Level 2 Award in the Principles of Nutrition in Food Production.
In this 2 years Cookery and Hospitality Diploma, you will get food service and accommodation service knowledge first and then you will move to the kitchen studying professional cookery. If you pass both these years then you have the option of doing the third year in supervision and leadership in the department of your choice.
The advantage being skills are built on year on year making you university or employment-ready at the end of three years.
In the first year your training will include:
Are you a girl 16-18 y/o unsure of which area of Hospitality want to go?
Are unsure of which specific area they want to be in?
Would you like to practice, feeling that university is not your road just yet?
If so this program will be perfect for you. Get your Cookery and Hospitality Diploma now!
National Vocational Qualifications (NVQs) are a qualification in competency style.
This means that assessment will be by practical skills testing, observation and theory-based exams.
The total cost of the course is £1760.
You will be required to purchase chefs whites, knife set, and textbooks before the start of the course. Details will be sent out once you have been offered the place.
After this course, you can progress your study to an NVQ Level 3 or go straight into employment. If you wish to enter the world of work, we will offer you career support, boost your CV and put you in contact with employers with whom we have built strong partnerships.
|Level 3 NVQ in Cookery Leadership and Supervision||Further Education||3||Full - time||1 year||Info|
|Level 3 NVQ in Hospitality Leadership and Supervision||Further Education||3||Full - time||1 year||Info|
|Level 3 NVQ in Advanced Professional Cookery||Further Education||3||Full - time||1 year||Info|
|Level 3 NVQ in Patisserie and Confectionery||Further Education||3||Full - time||1 year||Info|